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Wine Club Member Events 2017

Exclusive events for Wine Club Members and their guests only!


 

Cepage Wine Club Pick Up Party

April 9th 3:00pm to 5:00pm at the Tasting Room

Live music and catered by Chef, Jerome Viel

Price: Complimentary

Reservations are required.  Space is limited

 

Terroir and Veraison Pick Up Party

May 7th 3:00pm to 5:00pm at Roux Restaurant

Price $25 per person

Reservations are required.  Space is limited

 

Annual Members Luncheon

June 25th 12:00pm-3:00pm in the Ingrid's Vineyard

Price: To be determined

Live Music and catered by Chef, Jerome Viel

Reservations are required.  Space is limited

 

Cepage Pick Up Party

November 12th 3:00pm to 5:00pm at the Tasting Room

Live music and catered by Chef, Jerome Viel

Price: Complimentary

Reservations are required.  Space is limited

 

 


 

Public Events 2017

Shrimp Bake on the Patio

May 21st 1:00pm to 4:00pm at the Tasting Room Patio

Live music and catered by Chef, Robert Baker

Price: To be determined

Reservations are required and space is limited

 

Pizza on the Patio

July 23rd 1:00pm to 4:00pm at the Tasting Room Patio

Live music and catered by J.D. Artisan Pizza

Price: To be determined

Reservations are required and space is limited

 

Pigs and Pinot on the Patio

September 17th 1:00pm to 4:00pm at the Tasting Room Patio

Live music and catered by Chef, Robert Baker

Price: To be determined

Reservations are required and space is limited

 

If you would like to make your reservation please call 831-298-8020 or email Heather Rammel at hrammel@bernardus.com.