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The aromas exhibit scents of black cherries with hints of spice. The flavors are crisp and intense. They range from black cherries to boysenberries and plum skin. The cool climate of the Highlands adds a note of refreshing acidity to the overall profile making this a delicious Pinot to be enjoyed in its youth or aged for several years for a more mature wine experience.
Our 2016 Bernardus Rosella’s Vineyard Pinot Noir exhibits a deeply-colored crimson robe. The nose expresses gorgeous ripe, red fruit aromas with notes of rose pedal. Delicious flavors of red cherry and cranberry are accented by notes of toasty oak and spice. Our 2016 Rosella’s Pinot Noir shows the elegant and refined aromas and flavors which typify the terrior of this superb vineyard.
The palate exhibits highly-focused red fruit flavors with hints of cassis and spice, supported by a beautifully balanced acidity on the long, well-structured finish. Our 2013 Signature Marinus demonstrates the superb quality of the Marinus Vineyard, with the fully ripe fruit flavors of California matched with the excellent ageing potential of the finest wines of Bordeaux.
3 Bottles 2017 Santa Lucia Highlands Pinot Noir
3 Bottles 2010 Marinus
Wine Club Members $165.00
The robe of our 2013 Marinus is a very deep crimson. On the nose we find dried cranberry aromas accented by subtle spice notes. The palate is intensely flavored with impressions of bright red cherry and plum.
The finish shows excellent tannic structure promising a long life for this vintage of Marinus, much like that of a fine Bordeaux.
The aromas of our 2017 Ingrid’s Chard exhibit green apple and baking spices. The palate is exceptionally rich and long with very focused flavors mirroring the aromas, supported by a crisp finish.
The 2016 Soberanes displays a beautiful ruby robe and vibrant red fruit aromas. The palate exhibits crisp flavors of ripe red cherry and raspberry with a long finish, promising an excellent future ahead.
91 points -Wine Enthusiast
Our 2017 Rosella’s Chardonnay exhibits aromas of ripe peach and floral scents of honey suckle and wisteria. The palate is rich and beautifully concentrated, with ripe tropical fruit flavors accented with hints of toasty oak. The finish is long and well-focused with a supportive acidity.
Our 2017 Garys’ Pinot Noir has a deep ruby robe and beautiful red cherry aromas, along with notes of cinnamon and clove. The palate perfectly reflects the aromas with delicious spicy cherry flavors supported by a crisp, refreshing acidity.
The robe of our 2014 Marinus is very deeply-colored. The aromas exude beautifully ripened red fruits accented by subtle spice notes. The mouthfeel is very soft and full expressing delicious flavors of ripe cherry and plum. The finish is well structured with soft tannins promising a long life for this superb bottle, similar to a fine Bordeaux.