Marinus Winemaker Dinner

Date: Thu, Nov 5, 2020
Time 6:00 PM to 9:00 PM
Venue: Bernardus Tasting Room 5 West Carmel Valley Road
Contact: Heather Rammel
Phone: 831-298-8020
Email: hrammell@bernardus.com

The Marinus Winemaker dinner is a very intimate in depth look at the Bernardus and the evolution of the Bourdeaux style blend of Marinus. We pair each vintage with a six course meal prepared by Chef Jerome Viel.  Sit with winemaker Dean DeKorth and delve into deep conversation about wine and what it means to all of us at Bernardus.

$175 per person or $150 Wine Club Member

Purchase tickets Here