Pigs and Pinot on the Patio- SOLD OUT

Date: Sun, Sep 25, 2022
Time 12:00 PM to 3:00 PM
Venue: Bernardus Tasting Room
Contact: Heather Rammel
Phone: 831-298-8021
Email: hrammel@bernardus.com


Join us for our 7th annual pig roast and Pinot Noir tasting.  We will be pouring single vineyard Pinots and enjoying Rob Baker's famous slow smoked pork.

$60 per person or $55 Wine Club Member