Pizza and Pinot on the Patio
|Date:||Sun, Jul 19, 2020|
|Time||1:00 PM to 4:00 PM|
|Venue:||Bernardus Tasting Room|
We'll be enjoying the summer sun on our private patio with artisan pizza cooked on site and fresh out of a wood fired pizza oven. We'll have appetizers, salad station and assorted toppings and sauces to meet each and everyones tastes.
While you feast you will be listening to live music and tasting many of our vineyard designated Pinot Noirs poured by our winemaker, Dean DeKorth and vineyard manager, Matt Shea.
$50 per person or $45 Wine Club Member