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The robe of our 2016 is a lovely garnet red. The gorgeous aromas express ripe cherry and red berries with accents of toasty oak. On the palate, the flavors reflect the aromas: red fruits and spice with a fresh, crisp finish. Our 2016 SLH Pinot Noir is deliciously drinkable!
The palate exhibits highly-focused red fruit flavors with hints of cassis and spice, supported by a beautifully balanced acidity on the long, well-structured finish. Our 2014 Signature Marinus demonstrates the superb quality of the Marinus Vineyard, with the fully ripe fruit flavors of California matched with the excellent ageing potential of the finest wines of Bordeaux.
Magnum: Our 2018 Griva Sauvignon Blanc exhibits classic aromas of gooseberry along with beautiful floral notes. The palate is rich in texture with ripe citrus and tropical fruit flavors, accented by mineral nuances.
91 Points- Wine Enthusiast
93 Points- Vinous
Our 2018 Sierra Mar Pinot exudes beautiful aromas of ripe plum and hints of cola. The palate is full and intense, showing bright flavors of ripe red fruits and subtle oak notes, which linger on its long finish.
92 Points- Vinous
Beautiful aromas of ripe peach and apricot mingle with scents of caramel and honey suckle. On the palate we find very intense flavors of candied white fruits along with subtle spice and toasty oak notes. The palate is exceptionally rich, but perfectly supported by a crisp acidity and a very long finish. This is a superb bottle of Chardonnay!
Our 2017 Cabernet exudes spicy aromas of red berry and cranberry. The palate beautifully reflects the aromas showing juicy red fruit flavors with a subtle, refreshing acidity. Our Cabernet has been aged for six months in 28-year-old neutral French oak tanks in order to allow the fruit flavors of these grapes to shine through without any oak barrel influence.
We hope you will enjoy this wonderful wine as much as we do!
Our 2018 Signature Griva bottling has classic aromas of white fruits, accented by fresh grassy nuances. The beautifully rich palate exhibits bright exotic fruit flavors with notes of tropical fruits, lime and grapefruit zest. The 2018 version is exceptionally rich, yet perfectly balanced with a gently crisp, refreshing acidity.
Rosés have gone from being the black sheep of the wine world to the newest trend! We at Bernardus have been making small batches of dry Rosé for well over a decade and are pleased to see people are now embracing it with gusto! Our Rosé is made in a style reminiscent of those found in the Provence region of France. The color is a light, very pale salmon. The aromas are classic with delicate scents of red berries and rose pedal. The refreshing palate is redolent with flavors of raspberry and cherry which linger on the finish. Our Bernardus Rosé is a perfect summer quaffer, as the alcohol is a low 12.6%. Enjoy!
93 Points- Wine Enthusiast
94 Points- Vinous
The aromas of our 2018 Garys’ Pinot show beautifully complex notes of ripe red fruits, spice and mineral notes - so typical of this outstanding vineyard. The palate is full and intense, with flavors mirroring the aromas extending throughout its gentle finish.
The aromas of our 2018 Ingrid’s Chard exhibit ripe tropical fruit and ginger cookie notes. The palate is long and well-structured. The flavors beautifully mirror the aromas and are supported by a crisp finish, thanks to its cool climate location.